Now this is the place to get your desire for great food, presented with artistic mastery, in gorgeous surroundings fulfilled. INTI provides an opportunity to enjoy a fusion of Japanese and Peruvian food while taking in aerial views of the Nairobi skyline.
According to the website, Nikkei cuisine was born in 1889 when Japanese farmers moved to Peru to work in sugar cane fields. Lacking many of their traditional ingredients, they began using Japanese cooking techniques with Peruvian ingredients they could find locally. This gave birth to an inspiring and unique cuisine known as Nikkei.
Popular with the “in” crowd, it has tons of five-star reviews. To make a reservation for your own experience, visit their official website, and become a fan on Facebook and Instagram.